Chile
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Cazuela de Vacuno (Beef Stew with Corn and Pumpkin)
A hearty Chilean stew with beef, corn and pumpkin.
Charquicán (Beef Stew with Vegetables)
A beef stew that is slow-cooked with squash, potatoes, mixed vegetables and topped with a fried egg.
Fricassee (Potato, Sausage and Swiss Chard Dish)
A winter dish with potatoes, croutons, sausage and Swiss chard, served with a butter and shallot rice.
Lomito (Pork Burger with Chilean Salad)
This burger is considered as an iconic dish of Chile. Made with thinly sliced pork in a flavourful broth and […]
Machas a la Parmesana (Baked Razor Clams with Cheese)
Baked Razor clams with cream and parmesan cheese, served with rice. This recipe contains a pantry item (white wine), which […]
Niños Envueltos (Steak with Vegetables and Mashed Potato)
Chilean juicy steak served with vegetables and mashed potatoes.
Pastel de Choclo (Beef and Corn Casserole)
A beef and corn casserole that is very traditional and popular in Chile. The filling also consists of chicken, raisins, […]